• women dining in bar restaurant
  • Dining room with red chairs

38 north logo

Many of the world’s most notable wine regions lie along the temperate latitude of the 38th parallel, including our hometown Sonoma Valley. So naturally, at 38° North, you’ll find an extensive wine list that includes both regional and international selections. For those in search of something different, the bar also serves signature craft cocktails and locally-brewed beers.

LOCATION
100 Boyes Blvd
Sonoma, CA 95476

HOURS
4:00pm - 10:00pm
Friday & Saturday until 11:00pm

CONTACT
707-939-2415
[email protected]

wine on a table

Savor Wine Country

Join us at the bar, or grab a late night libation and gather around one of our cozy outdoor firepits. Our seasonal Bar Bites menu features signature favorites like the Mission Burger, Farm Fresh Charcuterie and Beer-Battered Onion Rings.

  • Cocktails

    • Banana Bread Old Fashioned
      maker's mark bourbon, giffard banane du bresil syrup, black walnut bitters, orange peel
      20
    • Blackberry Bramble
      beefeater gin, blackberry puree, lime, simple syrup
      20
    • Bourbon Peach Smash
      maker's mark bourbon, white peach puree, lemon, simple syrup, mint
      20
    • Vesper 1908
      empress 1908 gin, kettle one vodka, lillet blanc
      20
    • Tropical Pineapple Daquiri
      selva ray white rum, giffard carribean pineapple liquor, lime, orgeat
      20
    • apricot 76
      kettle one vodka, apricot puree, simple syrup
      20
    • midori melon ball
      midori liqueur, kettle one vodka, lemon, orange, simple syrup, mint
      20

  • Spirit Free

    • Damrak Vir-GiNegroni
      damrak virgin, giffard sirop apertif, lyre's apertif rosso, lemon twist
      15
    • Free Spirits Margarita
      free spirits tequila, n/a triple sec, agave syrup, lime juice
      15
    • Free Spirits Old Fashioned
      free spirits bourbon, lyre's apertif rosso, all the bitter aromatic bitters, simple syrup, orange peel
      15
    • Spiced Honey Mule Mocktail
      seedlip n/a spirit, lemon juice, apiary honey syrup, fever-tree ginger beer
      15
  • Wines by the Glass & Bottle Spirits List

  • To Share

    • Heirloom Tomato Toast
      pesto, crispy shallot, micro thai basil, yuzu aioli
      16
    • Edamame
      togarashi vinaigrette, smoked salt
      14
    • Smoked Mount Lassen Trout Dip
      grilled rosemary bread
      18
    • Chorizo Nachos
      oaxaca cheese, jalapeno, cilantro, salsa
      21
    • Beer Battered Onion Rings
      serrano scallion crema
      14
    • Local Artisan Cheese
      nicasio loma alta brie, cypress grove, midnight moon, valley ford gorgonzola, almonds, fruit & crackers
      29
    • Farm Fresh Charcuterie
      journeyman meat co parmigiano & porcini salumi, sonoma rosso salumi, pheasant-fig pistachio pate, house made pickled vegetables, grain mustard & grilled baguette
      32
    • Smoked Duck & Peach Flatbread
      smoked duck, grilled peaches, goat cheese, pistachio
      22

  • Mains

    • Summer Green Salad
      shaved local vegetables, sprouts & tendrils, fines herbs dressing
      18
    • Caesar Salad
      romaine hearts, torn croutons, spiced sunflower seeds, fresh parmesan
      18
      • add chicken
        9
      • add prawns
        12
      • add salmon
        18
      • add steak
        18
    • Corn Ravioli
      romano beans, creamed corn, smoked tomato sauce, whipped ricotta
      30
    • The Mission Burger
      grilled angus beef, butter lettuce, garlic aioli, aged cheddar, pickles, fries or greens
      26
      • sub impossible
        6
      • sub truffle fries
        3
      • sub onion rings
        4
    • Pacific Rock Fish Sandwich
      orange honey glazed rock fish, pickled cabbage & squash ribbon slaw, sesame aioli, fries or greens
      26
    • Ora King Salmon
      romano beans, cherry tomatoes, marble potatoes, fine herb coulis
      38
    • BBQ Spiced Flank Steak Panini
      fiscalini cheddar, balsamic roasted tomato, arugula, garlic aioli, della fattoria rosemary bread, fries
      35
      • sub truffle fries
        3
      • sub onion rings
        4

  • Dessert

    • Lavender Crème Brulee
      basil, blueberry, port filled profiterole
      15
    • Raspberry Tapioca Peach Melba
      thyme foam, candied ginger
      15
    • Pineapple Coconut Upside-Down Cake
      thai tea ice cream, caramelized pinapple
      15
    • Flourless Black Forest Cherry Cake
      coca-cola chocolate sauce, whipped crème fraiche
      15

  • Executive Chef: Chris Kurth | Chef de Cuisine: Jennifer Venezio | Pastry Chef: Melissa Balich

    *Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, seafood, poultry or eggs may increase the risk of food borne illness, especially if you have certain medical conditions. Menu revised on 5/24/24; our menus change regularly, please see your server for more details.

Limitless Local

Earn points when you dine with us, even if you’re not a guest of the hotel. Grab a drink or dine in, knowing every sip and bite brings you closer to your next reward. Become a Member of ALL – Accor Live Limitless and start earning toward your next stay.

Enroll Now
lobby bar
wine rack
lobby fireplace
woman drinking martini
Call
Couple walking around with robes

Members Earn 3X Reward Points!

Indulge in one last getaway before ringing in 2025. Earn 3X Reward points for stays at our diverse collection of hotels in incredible destinations as you create unforgettable memories to close out 2024.

Discover More